Archive for April, 2010

  • FI_Kiteboarding-competition
    Beef brisket with leeks and orange
    April 29, 2010

    A delicious, slow cooked beef stew with brisket, leeks and orange zest – 15 minutes to prepare, 2 hours in a low oven... and dinner is served!

  • Rum & Reason
    Champagne gratin
    April 25, 2010

    Decadent creamy potato gratin with a hit of champagne.