A delicious, slow cooked beef stew with brisket, leeks and orange zest – 15 minutes to prepare, 2 hours in a low oven... and dinner is served!
Deliciously yet light pannacotta with a blackberry sauce. May cause extreme naughtiness.
Boneless, rolled pork loin cooked to tender, fragrant perfection in milk. An Italian classic.
What to do with a pan of seized chocolate? Here's an idea – make these delicious swirled chocolate cookies. (Yes, the world does need another recipe.)